Project Description

Church kitchens serve and serve and serve. Updating where needed (stacking dish cart that stores under the counter), while keeping work-horse concepts (store-away bus carts), we added storage area behind doors, serving tray storage, and a rolling island for demonstrations not tied to the cooking area. Encasing the commercial refrigerator and freezer give the space a less commercial kitchen feel. Hickory lumber lends character, catalyzed varnish durability, and stained natural wood beauty from the Creator.